There is documentary evidence of cherry cultivation on Lake Zug dating back over 600 years. Over the years, this traditional fruit has given rise to first-class Zug specialties that you should definitely try. But Zug, with its two lakes, is also a fishing stronghold – and therefore also known for its fish specialties.
Zuger Chriesi (Zug Cherries)
Das Zuger Chriesi - Traditionsfrucht mit einer über 600-jährigen Geschichte und immaterielles Kulturerbe und AOP.
Etter Kirsch
The core product of the Zug cherry culture is the Kirschwasser
Zug Kirschtorte
The sweet temptation from Zug.
Zuger Rötel
Tradition, identity and delicacy.