Experience a palate-tastic evening with Zug specialties.
Experience a palate-tastic evening with Zug specialties.
Together with the founders of ZUG on TOUR, Franziska Stadlin and Georges Raemy, you will visit a few selected restaurants and businesses to discover the gastronomic Zug. The walk is spiced up with casually presented historical tidbits and refined with true anecdotes and well-invented facts about local delicacies. The event is designed as a full dinner including drinks.
More will not be revealed at this point. Tingly, sweet, crispy, spicy and varied describes the tasty delights.